Learning — oyster mushrooms

As Thanksgiving approaches, it's time to elevate your holiday feast with the earthy and savory goodness of mushrooms. Mushrooms can be a game-changer, adding depth, umami, and a unique texture to your dishes and drinks. Below are two recipes that will undoubtedly steal the spotlight on your Thanksgiving table: a rich mushroom gravy that will complement your turkey or vegetarian main dish, and a hearty mushroom stuffing that brings an earthy twist to this cherished holiday side dish.  Oyster mushrooms are suggested, but practically any mushroom will do well in these recipes! Mushroom Gravy Recipe 2 tablespoons extra-virgin olive oil 1 shallot,...

If you’re a fan of smoky flavors, then you’ll love this recipe for smoked oyster mushrooms. Smoking adds a rich, deep flavor profile to these already delicious mushrooms, creating a savory and satisfying dish. Ingredients: 1 lb oyster mushrooms ½ cup olive oil1 tsp salt1 tsp ground pepper1 tsp smoked paprika ½ tsp garlic powder½ tsp dried thymeInstructions: Preheat your smoker to 250° F, following the manufacturer’s instructions. Trim any tough ends of the oyster mushroom stem if needed. Leave the oyster mushrooms in one or multiple large clusters. In a mixing bowl, whisk together the olive oil, salt, pepper,...

Fungi often play a vital but overlooked role in gardening and soil health. Among them, the oyster mushroom (Pleurotus spp.) stands out as a powerhouse that can significantly enhance the vitality of your garden and the overall well-being of your soil. Oyster mushrooms possess several unique qualities that make them indispensable allies for sustainable gardening practices. At Bridgetown Mushrooms, we cultivate several species of oyster mushrooms. After harvesting the oyster mushrooms from their substrate blocks, we have leftover colonized blocks that make the perfect addition to your backyard compost pile. Read on for four ways oyster mushrooms benefit your garden. ...